PlanningRegister.ie
South Dublin County Council · SD20A/0139

24, Coolamber Road, Rathcoole, Dublin 24

Approved in 2020. Approval ran out in 2025.

  1. 11 Jun 2020Received
  2. 4 Aug 2020Approved
  3. 14 Sept 2020Final approval
  4. 14 Sept 2025Approval ran out
Status
Approved
Decision
Approved · 4 Aug 2020
Council
South Dublin County Council
Type
Permission
Site
323 m²

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What’s proposed

Change of use of a residential dining area to a kitchen for a home baking business

Planning details

Reference
SD20A/0139
Local authority
South Dublin County Council
Status
Granted · register status “Decision”
Received
11 Jun 2020
Observations close
16 Jul 2020 (closed 2273 days ago)
Decision due
5 Aug 2020 · decided 4 Aug 2020
Decision
Grant permission on 4 Aug 2020
Proposed development
Change of use of a residential dining area to a kitchen for a home baking business
As published by the register.
Site area
323 m² from the mapped boundary, not the council's figure
Applicant
Not published — the national feed carries no applicant name council register

Nearby 55 · 500 m · 5 years

Show all 55

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Homes nearby

Development land nearby

From Buildable, our sister site for development land in Dublin.

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Zoning

R2 — Existing residential

An established residential area. The objective is to protect existing residential amenity as well as to provide housing — which is the objective a neighbour's objection to an overbearing extension is usually argued under.

Protections nearby 250 m

No mapped flood area nearby.

  • NIAH-recorded building · 8
    house; Rathcoole Lodge
  • Radon risk area · 1
    About 1 in 10 homes in this area is likely to have high radon levels
  • Recorded monument · 6
    Church; Graveyard

Where this comes from

National planning feed (NPAD), fetched 11 Sept 2026, 18:51.

Source: npad · fetched 11 Sept 2026, 18:51
SourceLicenceFetchedLink
npadCC-BY-4.011 Sept 2026, 18:51open
Summary

SD20A/0139 is a planning application to South Dublin County Council for change of use of a residential dining area to a kitchen for a home baking business, received on 11 Jun 2020; permission was granted on 4 Aug 2020.